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It could imply a method of making curd (yogurt) from milk using a traditional or specific technique known as "Madani." This technique may involve specific temperature control, fermentation methods, or ingredients to achieve a desired texture or taste in the curd.
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Choose From CategoriesExperience the art of milk-curd Madani, a traditional technique for crafting perfect curd. Discover the secrets behind its rich flavor and creamy texture.